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Bitter: Flavour Packed Recipes To Impress - Hardback Book

£27.00

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Product Description

Fearlessly bringing together flavours and culinary techniques from around the world, Alexina Anatole will help you befriend bitterness and expand your repertoire, one flavour-balancing technique at a time.

Ten distinct ingredients take you through every kind of bitterness and show you how to tame it - grapefruit and bitter oranges, bitter greens, tahini, beer, walnuts, cranberries, tea, coffee, cocoa and liquorice.

Recipes include Malted Crepes with Lime & Sugar; Seared Salmon Tacos with Grapefruit & Avocado; Ancho Coffee Beef Short Ribs, and Tiramisu Tres Leches cake.

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